Have you ever tried aligot, a typical dish from Aveyron made of melted tome cheese and mashed potatoes? It’s great paired with a red wine from Marcillac.

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Fact of the week

Tursan Thézac-Perricard Saint-Sardos Saint-Mont Pacherenc du Vic-Bilh Marcillac Madiran Lavilledieu Landes Irouléguy Gers Fronton Entraygues-Le Fel Côtes du Tarn Côtes du Lot Côtes de Millau Côtes de Gascogne Coteaux du Quercy Coteaux de Glanes Comte Tolosan Cahors Brulhois Aveyron Ariège Agenais Gaillac Estaing
Discover South West France

South West France Wines, be different!

The South West of France region stretches from the Atlantic to the vibrant city of Toulouse – the capital of the region – and from the sunny foothills of the...

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Map of Southwest France Regions Map of Southwest France Regions
Discover the Region

Maison des Vins
du Sud-Ouest
Wines of the Week

Pacherenc du Vic Bilh

Saint – Albert


Château de Gaudou

Latest news

It might seem controversial to die-hard red wine fans, but the modern school of thought...

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We're delighted to join forces with Cafe St Honoré and  Tom Cannavan from The Wine Gang...

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Dear Lord,   When I am re-incarnated, please may I come back as a sommelier....

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